Fished in deep-sea cold waters, wild black sea cucumber is known as 'the first of a hundred tonics'! It contains more than 50 kinds of elements such as protein, minerals and vitamins that the human body needs, and the nourishing effect is very good. Best before date: within 12 months. How to eat: Thaw in lukewarm or cold water with the package. After opening the bag and cleaning, you can directly stew soup or stir-fry. The simmering time is more than half an hour, and the meaty gum is easy to stew into the soup. If you pay more attention to the texture of the meat, please pay attention to controlling the simmering time.