Carefully cut high-quality beef shanks, the meat is full and rich in bone marrow, rich in nutrition. After stewing or grilling, the mellowness of the bone marrow and the deliciousness of the meat are intertwined, the soup is rich and the taste is rich. It is a good product for warming the body in winter, and it is also a delicious choice for nourishing health, which makes people have endless aftertaste.
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