Soft, glutinous, spicy, sweet, and chewy. How to eat: After thawing (refrigerated thawing is recommended) 1. Open the bag and pour in the chicken feet and brine + a little water (to prevent the pot from sticking), cover and heat evenly before serving. Enjoy! Soft, glutinous, spicy, and chewy chicken feet with a hint of sweetness. Classic flavor, delicate and chewy, every bite is memorable.
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