Wufangzhai Fresh Meat Rice Dumplings 400g

Fresh and fragrant, soft and sticky Glutinous rice production Traditional cuisine Zongzi is a traditional Chinese delicacy made from glutinous rice wrapped in bamboo leaves. There are mainly two types of zongzi: sweet and savory. The most representative savory zongzi is the pork zongzi, where the aroma of the meat is fully absorbed by the glutinous rice, giving every bite a delicious flavor. This product is fully cooked and can be consumed after heating.