The S Lab Hong Kong Classic Satay Beef 350g

A quick and easy, soft, tasty, healthy, delicious, rich satay and tender beef combination. You can smell the Hong Kong flavor as soon as you open it! Just heat it up and eat it. No preservatives are added, so you can eat it with peace of mind. Best served with noodles, rice noodles or white rice! Ingredients: beef, barbecue sauce (soybean oil, fish paste, garlic, ginger, onion, sesame, coconut powder, shrimp paste, chili powder, salt, pepper), peanut butter, shrimp paste (shrimp tongue, salt), oyster sauce, onion paste, garlic, ginger, curry powder, water, soy sauce, sugar, vegetable oil, potato starch. How to eat: Put the vacuum bag in hot water and heat it for about 25 minutes (unthawed); heat it for about 5-8 minutes (thawed). Storage method: frozen