Shredded Pork Buns 10pc

The meat floss is full of salty and delicious Taiwanese flavor. Storage method: frozen for 180 days. Product ingredients: high-gluten flour, garlic, butter, salt, sugar, yeast, meat floss. How to eat: 1. Take it out of the freezer first, and thaw it at room temperature for half an hour. 2. Recommended heating method for a small oven: adjust the oven to high heat (200℃) and preheat for 5 minutes, then turn it off, then put the dinner bag in and simmer for 2\~3 minutes, then take it out of the oven and it is ready to eat. 3. Recommended heating method for a microwave oven: put it directly into the microwave oven, adjust the microwave switch to high heat (high temperature), heat it for about 15 seconds, and then it is ready to eat. 4. Because the heating power of the oven and the microwave oven is different, you can adjust the heating time according to the situation. 5. Be careful that you will be scalded when eating hot food. It is recommended to open the dinner bag to confirm the temperature before eating. Freshly made by the chef and frozen immediately, so that you can enjoy bread that tastes like freshly baked at home at any time! The fluffy bread contains high-quality meat floss, which brings a rich fiber taste. It is suitable as a picnic lunch box or breakfast. It tastes better after heating. The salty aroma of the meat floss and the softness of the bread form a perfect match.