Pistachio-flavored cream cheese, rich, moist, and fluffy. Storage: Frozen for 90 days. Ingredients: Cake flour, eggs, butter, heavy cream, sugar, pistachio paste. Serving suggestion: (Frozen at -18℃) Refrigerate one day before consumption, or thaw at room temperature for one hour. After thawing, please refrigerate. Consume within three days of opening. A rich and creamy handmade cake roll!
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