Crispy and delicious taro-flavored snack. Storage: Frozen. Ingredients: Taro, flour, seasonings. Serving suggestion: No need to thaw, deep-fry or air-fry until golden brown and crispy. Taiwanese taro cakes are a traditional Taiwanese snack. Crispy biscuits sandwich a rich and creamy taro filling, offering a double enjoyment that makes them irresistible. Whether for a snack or a late-night treat, a simple and delicious meal can be made in just a few minutes.
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