Classic Cantonese Recipe: Sugarcane offers a sweet and refreshing aftertaste, Imperata cylindrica root is soothing and thirst-quenching, and water chestnuts are crisp and juicy. The combination of these three ingredients brings a naturally sweet flavor that is neither too dry nor too greasy, making it a classic combination in Cantonese herbal tea. Meticulously Slow-Cooked Process: Following traditional brewing methods, the tea is simmered over low heat to fully release the original flavors of the ingredients. No artificial flavors, colors, or preservatives are added. The ingredient list is clean and transparent, ensuring peace of mind when drinking. Larger Size for Greater Value: The 900ml large bottle is suitable for family sharing, or can be portioned for on-the-go convenience, allowing you to enjoy its sweet and refreshing taste anytime.
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