🐟Premium sea bream, with tender white flesh and a sweet taste.🐟Whole fillet deboned, easy to cook, even beginners can easily succeed.🐟Low-fat and high-protein, suitable for steaming, pan-frying, and baking. Storage method: Freeze ≤ -18°C. Thawing suggestion: Thaw naturally in the refrigerator, avoid repeated thawing.
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