Rich aroma and mellow flavor, versatile storage: frozen product. Ingredients: water, glutinous rice, sugar, peanuts. Directions for use: Thaw the rice milk in the refrigerator the day before cooking. Add 4200cc-4500cc of water to a pot with the rice milk and bring to a boil over high heat. Then reduce to medium heat and stir to prevent burning. Turn off the heat when small bubbles appear. Premium rice milk, made with high-quality peanuts and glutinous rice, has a smooth and delicate texture, rich aroma, and a traditional flavor. Lightly sweet and not greasy, it's a delicious choice for breakfast, snacks, or late-night meals!
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