1.32KG (220g x 6 ears) of fresh yellow glutinous corn from rice paddies in October

Vacuum-sealed freshness, firm and round, low-fat and high-fiber, produced in the golden corn belt at 45° north latitude in Northeast China. It shares the fertile cold black soil with Wuchang rice. The black soil layer is up to 1 meter thick and rich in organic matter. It is irrigated with natural river water and receives more than 2,400 hours of sunshine per year. It is only planted once a year, slow growth accumulates enough nutrients, and it does not use artificial ripening agents. Every bite is the taste of the land and sunshine.