Minshang Lanhai Bamboo Fungus, Lotus Seed & Fish Maw Soup 480g (160g × 3 bowls)

This warm and nourishing Hong Kong-style sweet soup is ready to eat straight from the bowl, requiring no cooking or stewing. Made with carefully selected ingredients such as fish maw, bamboo fungus, and lotus seeds, it's slow-cooked until it has a smooth and creamy texture, a light and refreshing sweetness, and is packed with collagen. Individually packaged in a convenient bowl, it's perfect as a breakfast replacement, afternoon dessert, or a nourishing treat after a late night. Enjoy a gentle and nourishing soup anytime, anywhere.