A century-old brand with a history of craftsmanship: Hachiten, a long-established shop in Hiroshima, Japan, founded in 1933, is famous for its cream bread, recreating authentic Japanese flavor. Uji Matcha Flavor: Carefully selected Uji matcha from Japan, with a delicate and slightly bitter aroma that balances the sweetness of the cream, resulting in a smooth and mellow aftertaste like a matcha latte. Double Texture Layers: Soft and moist milk bread encases a rich and silky matcha cream filling; chilled, it tastes even more like ice cream—refreshing and not greasy. Individually Wrapped: Clean and hygienic, easy to carry and share, and convenient for portion control, perfect for a satisfying single-serving treat.
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