Add a touch of flavor to Hong Kong-style golden broth fish maw chicken soup base 140g

Rich, golden broth, and a clean recipe. ✅ Authentic Hong Kong recipe, following the traditional Cantonese slow-cooking process, this soup is made with chicken oil, old chicken, ham, dried scallops, and other ingredients, simmered over low heat. The broth is a bright golden color, rich and flavorful without being greasy, with a sweet and savory aftertaste, replicating the flavor of famous Hong Kong hot pot restaurants. ✅ Real fish maw added, full of collagen. Made with precious flounder fish maw, this authentic ingredient releases rich collagen during cooking, resulting in a sticky and chewy texture and a thicker broth flavor. Every sip delivers a rich, collagen-rich taste, nourishing and beautifying. ✅ Clean recipe, eat with peace of mind. ❌ 0 artificial preservatives ❌ 0 trans fats ❌ 0 artificial colors and flavors. Safe for the whole family, including pregnant and postpartum women. Enjoy the soup and ingredients with peace of mind. ✅ Quick and easy in 10 minutes, even beginners can become chefs! No need for long cooking times. Just 1 packet (70g) + 500ml water, add chicken pieces/seafood/mushrooms, and you'll have a pot of rich and flavorful fish maw chicken in just 10 minutes. Perfect for hot pot, rice dishes, stews, and noodles—one ingredient for multiple uses. ✅ 140g individually packaged for precise portion control. Contains two 70g individual packets. One packet for 1-2 people, two packets for 2-4 people. Use it all at once to avoid waste. Sealed for easy storage, convenient for home, camping, or single servings. ✅ Multiple ways to enjoy: 🍲 Hot pot broth: Hot pot, seafood hot pot, mushroom hot pot 🍚 Golden broth rice: Rich broth for rice, so delicious you'll lick the bowl clean 🥘 Quick stews: Fish maw chicken, golden broth beef, golden broth tofu 🍜 Broth noodles: A bowl of incredibly delicious soup noodles