Liangpin Shop's Q-bouncy baby squid (spicy flavor) 90g

Selected from deep-sea caught small squid, the squid is preserved intact, without being cut or pieced together. The meat is thick and plump, with a firm and resilient outer skin, and filled with a fresh and fragrant squid paste filling, ensuring a substantial and substantial texture. A low-temperature slow-steaming process locks in the natural sweetness of the seafood, preventing a dry or tough taste. The meat is evenly marbled with fat and lean meat, possessing its own natural seafood flavor without any fishy or unpleasant odors. Slow-cooked in a secret spicy marinade, the spiciness is mild and not overpowering, perfectly blending the fresh spiciness with the natural sweetness of the seafood. The bright red marinade permeates the meat, resulting in a chewy outer skin and a smooth, moist filling, with a balanced salty and savory flavor. The more you chew, the more pronounced the seafood flavor becomes, making it suitable even for those who don't tolerate extreme spiciness. Free of industrial heavy-duty chili extract, the spicy aftertaste is clean and refreshing. Outer squid skin: firm and chewy, tender yet firm; Inner filling: delicate and soft, bursting with texture with every bite; Overall, it's bouncy and chewy, becoming more fragrant the more you eat it, unlike cheap, dry, and hard baby squid.