Merchant Delivery, Self Pickup
We carefully select large, ripe loquats from Yunxiao, hand-picking each one to ensure plumpness and thick flesh. The entire process involves hand-removing the stems and pits, leaving only the rich, pure flesh. We discard any small, rotten, or broken pieces, ensuring each loquat is a whole, intact fruit. Yunxiao's soil and climate are ideal for loquat growth, resulting in naturally sweet and fragrant fruit with abundant vitamins and natural aromatic compounds. Taste: Soft and sweet at first, followed by a subtle bamboo salt aroma in the middle, and a lingering natural loquat fragrance in the finish—neither overly sweet nor overly salty. Mild and soothing: The bamboo salt complements the natural loquat flavor, providing comfort and relief when experiencing a dry, itchy throat or the heat of seasonal changes. No pungent aftertaste: Free from artificial sweeteners and inferior flavorings, the pure, natural flavor makes it suitable for the elderly and children. The low-temperature slow-drying process locks in moisture, preventing the fruit from becoming dry and hard: The flesh is golden and translucent, plump and thick, and moist and elastic to the touch; It is soft, glutinous and creamy with a slight chewy texture, without sticking to your teeth or being too sweet; The fruity aroma is continuously released with prolonged chewing, becoming sweeter the more you eat, with a clear advantage in taste compared to shriveled, loose dried loquats.