This iodine-free refined fine salt is extracted from natural rock salt deposits thousands of meters underground, preserved for millions of years by the earth's crust. It is far removed from marine microplastics and near-shore pollution sources, ensuring the raw materials are clean and pure. Utilizing a vacuum evaporation refining process, it undergoes multiple purification steps, resulting in a fine, white, and highly pure salt with a mild, unblemished flavor that doesn't mask the natural freshness of ingredients. This product contains no added potassium iodate, making it specially formulated for those who need to control their iodine intake. It is suitable for everyday stir-fries, soups, cold dishes, and pickling of preserved meats and kimchi. Each 400g bag is a standard household size, with sealed composite packaging to prevent moisture and clumping. An essential stock for families and small restaurants for daily seasoning needs.