Hema Matcha Mochi Flavored Ice Cream 60g*6 sticks

Made with a high proportion of fresh milk, this ice cream boasts a smooth, creamy texture free of ice crystals. Using premium 4.0 grade fresh milk, with over 62% milk content, the ice cream has a dense and delicate texture that doesn't develop any rough ice crystals even after freezing. It melts in your mouth like silky matcha cream, with a mellow and rich milky flavor that balances the slight bitterness of matcha, resulting in a smooth and not overly sweet taste. A generous amount of matcha powder is added, providing an authentic slightly bitter and sweet aftertaste. With ≥2% matcha raw material, it offers a rich, bitter matcha flavor without any cheap artificial flavorings, possessing a natural, slightly bitter tea aroma. The sweetness is restrained and not cloying. Even those who don't like overly sweet flavors or prefer a pure tea taste can enjoy it without worry. It leaves a subtle tea fragrance in the mouth without any cloying artificial taste. Hidden chewy mochi filling unlocks a double texture in one bite. The ice cream contains glutinous rice and mochi pieces that remain soft and chewy even after freezing, without becoming hard. The creamy matcha ice cream paired with chewy mochi offers two layers of texture in every bite: soft and chewy, balancing the coolness and revealing a delightful blend of rice and tea flavors with each chew. A family pack of 6, perfect for sharing or stocking up. Each box contains 6 individually wrapped ice cream sticks, each weighing just 60g – a perfect portion size to avoid waste. Ideal for watching TV at home, a refreshing treat after meals, sharing with family, or afternoon tea in the office. The sealed cardboard box prevents odor mixing during refrigeration, making it a cost-effective option for bulk stocking up in summer. Versatile and versatile, with various ways to enjoy it: Freeze and let it sit for 1 minute for a softer mochi and smoother ice cream. Creative pairings: Use it as a sandwich to make matcha mochi ice cream toast, or mix it with milk/flower tea to make a matcha milkshake. A daily treat: perfect for a refreshing after-meal snack, summer outdoor activities, dorm room stocking up, or as an afternoon tea dessert alternative to cake.