Tasmanian Red Shallots Approx. 250g

Good quality garlic clove fat spicy rich The outer skin of garlic cloves is purple-red, the cloves are small and hypertrophic, with strong spicy taste and good quality. It is one of the most common food in table dishes. It is quite famous for its large garlic cloves, juicy, strong spicy smell, and smashed into mud without changing the taste.