Naturally sun-dried, low-fat, refreshing dried mustard greens, rich in dietary fiber. Made with carefully selected fresh seasonal mustard greens, hand-cut into strips and naturally sun-dried to remove moisture, with old roots and yellow leaves removed, resulting in whole, thick strips. After soaking, they retain their vibrant green color, crisp and tender texture, and natural vegetable flavor. This is not dried lettuce, but authentic dried mustard greens. Rich in dietary fiber, low-fat, and refreshing, they are versatile in cooking. Simply soak in cold water for 30 minutes to rehydrate. Blanch and then serve as a cold dish with chili and minced garlic for a delicious and appetizing meal. Perfect for hot pot, spicy hot pot, or stir-fries and braised dishes. ✅ Naturally sun-dried, with old roots removed manually, resulting in no tough fibers and minimal debris. ✅ High rehydration rate; after soaking, the leaves are vibrant green and plump, **crisp and crunchy**, and don't easily become soft even after prolonged cooking. ✅ Clean and free of sand and sulfur, preserving the original fragrance of the dried vegetable. ✅ Versatile cooking methods: cold salad, hot pot, stir-fry, noodles, spicy hot pot. ✅ 100g individual packaging; convenient for storing and preventing waste – a must-have dried good for every household.