The outer skin is firm and the inside is tender and juicy. Every bite is full of happiness, classic taste, traditional hand-made craftsmanship, pure pork shank meat and cabbage filling ~ let you eat the most authentic flavor! The texture of the meat is neither fat nor sticky, the juice is fresh and the meat is tender! Supplemented by fresh Chinese cabbage and scallions for fragrance ~ the three ingredients have a crisp and tender texture superimposed, and the filling is full and the meat is delicious! Purely hand-wrapped, the dumpling skin retains the natural aroma of the original wheat. The dumpling skin is strong and can withstand cooking, frying, boiling, steaming, and deep-frying.